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Gourmand Alert! Foodie Alert! Chocolate Alert! Fashiontribes Sweet Life Blog CALLS YOU!!

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Gourmands will be delighted to discover the fantastic and tongue-tingling treats from Robert Lambert. With items like the White Ginger flavored syrup, Mojito Mint chocolate sauce and Summer Fruit Cake, your tastes buds will be singing... Check out The SWEET LIFE BLOG for more on Robert Lamberts yummy tidbits!

Want to see MORE from The Sweet Life? Tami's been busy gathering the sweetest and tastiest treats to tickle your fancy if not your tongue!

If ever there was a way to die, death by chocolate isn't such a bad way to go. At least you would enjoy it.

Copia death by chocolate event:

Foodie types love  to watch and see other foodies work and talk and share what they like and don't like. Here's the latest from

Update on new episodes of Gourmet Diary of a Foodie show

Chocolate-- MORE chocolate? YES, MORE chocolate. There can never been too much chocolate. Think of it as the new health food and one that calms and sends you into endorphin bliss!

Terra Nostra Chocolate

So check out all the cool stuff on the Sweet Life Blog and catch up with Tami's  raves and ecstacys of food and beverages!!!

Stevie Wilson

February 3, 2007 in Afro Love, Art, Blog Report, Downtown Doll, Fancy Flirt, Fashion, Food, Food & Cuisine, GIFTING, Items We Idolize, Parties and Entertaining, Pop Culture, Recipe, Sweet Tooth, Trend Alert, Wine | Permalink

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Comments

Here's how to make delicious chocolate covered strawberries. First of all ensure that the strawberries you are intending

to use are dry, then allow them to be room temperature warm prior to making them. After the strawberries have been

covered in chocolate, put them in your refrigerator to cool, but do not store them in the fridge. Consume within 1-2

days.

Posted by: chocolate strawberries | Mar 1, 2007 6:04:34 PM

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