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For a Sweet Treat with No Baking Required, the Wafer Icebox Cake from NYC's Magnolia Bakery is Deliciousness Incarnate. FASHIONTRIBES SWEET TOOTH BLOG
"The one dessert I have great memories of us [my mom and I] making together is the chocolate wafer icebox cake—the same one that we serve at the bakery today. Apparently, while the rest of the country was slaving away shaping Nabisco chocolate wafers into the log that was pictured on the side of the box, we were using chocolate snap cookies to make a really simple yet really delicious round icebox cake." — Allysa Torey via Oprah.com
Ingredients:
- 3 cups heavy cream
- 3 Tablespoons sugar
- 1 Tablespoon vanilla extract
- 2 (9-ounce) packages chocolate wafer cookies
- Unsweetened cocoa powder
Recipe - adapted from The Magnolia Bakery Cookbook (Simon & Schuster) - at Oprah.com
- Lesley Scott
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April 3, 2006 in Food, Food & Cuisine, Parties and Entertaining, Recipe, Sweet Tooth, Weblogs | Permalink
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